Director of Quality Control / Quality Assurance (Food Manufacturing)

Company: SourcePro Search
Location: Hackensack
Posted on: April 1, 2026

Job Description:

SourcePro Search is conducting a search for an experienced Director of Quality Control / Quality Assurance to lead and manage our quality programs in a fast-paced, high-volume food manufacturing environment . The ideal candidate is a certified SQF Practitioner with a proven track record of successful third-party, regulatory, and customer audits , and extensive experience in both foodservice and retail segments . This leadership role is critical to ensuring our products consistently meet the highest standards of safety, quality, and compliance. What You'll Do: Direct and oversee all QC/QA activities across food manufacturing operations. Maintain and improve the company’s SQF program; act as the designated SQF Practitioner . Lead all audit activities (SQF, FDA, , customer, and third-party), ensuring successful outcomes and timely resolution of non-conformities. Implement and monitor HACCP plans, food safety systems, GMPs, SOPs, and other quality-related programs. Supervise and develop the QA/QC team; drive a culture of accountability and continuous improvement. Partner with cross-functional teams including Operations, R&D, and Supply Chain to optimize product quality and efficiency. Ensure thorough documentation, traceability, and compliance across all quality-related functions. Manage and respond to customer complaints, deviations, and corrective/preventive actions (CAPAs). Monitor industry trends and regulatory updates to ensure ongoing compliance. What You'll Bring: Bachelor’s degree in Food Science, Microbiology, or related field. Certified SQF Practitioner (REQUIRED). Minimum 10 years of QA/QC experience in the food manufacturing industry, with leadership responsibilities. Demonstrated success managing quality in both foodservice and retail channels . Proven track record of passing regulatory, third-party, and customer audits . Deep understanding of HACCP, GMPs, FSMA, FDA regulations. Strong organizational, communication, and leadership skills. Ability to thrive in a high-speed, hands-on manufacturing environment . Experience with refrigerated, shelf-stable, or specialty food products is a plus. Bilingual (English and Spanish) is a plus https://sourceprosearch.com/

Keywords: SourcePro Search, Norwalk , Director of Quality Control / Quality Assurance (Food Manufacturing), Science, Research & Development , Hackensack, Connecticut